Friday, January 3, 2014

Spicy Roasted bell pepper and tomato soup

Quick and easy.

Combine 1 part roasted red bell pepper sauce with 2-3 parts tomato sauce (without herbs is how I had it), add 1-2 parts broth (veggie, beef, chicken, whatever), and heat.

That's all it takes. Very nice, good soup by itself or a nice base for more. :-)

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