Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts

Wednesday, April 3, 2013

Roasted melon seeds

Winter squash are not the only gourds that have edible seeds. Many melons have them, too. You roast or pan fry these seeds and crack them open like sunflower seeds. In Egypt, watermelon seeds are a traditional snack food, actually!

So if you wish to try this snack out for yourself, here's how you do it.

Friday, March 8, 2013

Kale Chips

I just haven't made these in a while and kind of forgot about them. Wish I hadn't! They are SO easy to make, and the kids will eat them which is always a plus, just like the cauliflower.

A warning for the sulfite sensitive. If you react to anything in the brassica family, this may be problematic for you, so take care. I could eat it when I was reacting a bit less, so I hope that some day I may be able to eat it again. :-)

Saturday, August 4, 2012

Twelve Simple Snack Ideas

Snacks for people with allergies are crucial, don't you think? These are the things we can take with us, or enjoy quickly without a lot of cooking time involved. It means a lot when a typical meal may take a few hours to make.

I've been getting in a rut lately, often because I'm tired and can't use my brain well. Even simple snack ideas get forgotten and I'll stare at my fridge and cupboard with a vacant expression and an inability to remember what tastes good. So, I'm starting a Snack Idea section, now. Any time I remember a snack idea, I'm jotting it down. When I get twelve, I'll put 'em up. I imagine that at least a couple of them will work for most people with allergies or intolerances.